For NPR's "How Low Can You Go" family supper challenge, some of the nation's best cooks have each agreed to come up with a budget-conscious meal for a family of four that's healthy, easy and delicious. The hitch? The meal must cost less than $10 — and the cheaper the better. ~All Things Considered
When I first heard about this challenge, I was sure that most of the suppers we make here at the Zees are well within this price range--dividing the $10/per family of four in half, making $5 for our empty-nest family of two. Looking at Beez's lasagna this past weekend, I'm not so sure. The cost for that cheese sure adds up!
Here are some of the results from the NPR challenge:
Chef Ming Tsai Makes a $10 Dish His Kids Love (Chicken-and-Corn Fried Rice with Lemon Spinach)
From Chef Jose Andres, A Family Favorite for $10 (Moorish-Style Chick Pea and Spinach Stew
Navy Chef Gets Creative with a $10 Skate Meal (Cream of Asparagus Soup, Sauteed Skate Meuniere with Potato Gnocchi)
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